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Whether you are looking to cook and eat like a Michelin-starred chef on your next camping trip, take your backyard cooking to the next level, or just plain ol' love your cast-iron skillet and want to put it to good use, these recipes are just what you need. Scroll through for proof that anything is possible with the wonders of cast-iron.
Into keeping it simple? Check out our more skillet recipes, easy appetizers, and skillet desserts.
To make these burrito bowls, you take your basic burrito fillings—in this case taco-spiced chicken and black bean rice—and cook them in the same skillet.
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You can cobbler over a fire—and it even browns like the real thing.
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Nothing warms you up on a cold day quite like chicken pot pie , and this shortcut version is on our permanent rotation all winter long.
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This beyond-simple skillet dessert is like survival food, but make it Delish.
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If you thought maple syrup-drenched bacon was good, wait until you try maple chorizo.
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Cast-iron makes the Cadillac of fried rice.
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Don't forget to toast a few good slices of bread to sop up all the delicious juices!
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We love to hear that sizzle!
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This easy chicken dinner will become your weeknight go-to.
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This skillet takes just as much time as your standard scrambled eggs, but is oh-so-much better.
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Not to be dramatic, but we're kind of obsessed with this skillet of cheesy goodness.
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These Campfire S'mores are the ultimate camping treat.
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Everything you love about gyros made in one easy skillet recipe.
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It's not that chocolate chip cookies are hard, it's just that this cookie skillet is extra easy.
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One of our top hall of famers, this dip will get any campfire party started. Best served with toasted baguette, good company, and a cold one.
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Show off your skillet skills with this decadent seasonal dessert.
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Cast iron for the crispy crust win.
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Featuring big, bold, and spicy Cajun flavors, this blackened chicken recipe gives any dinner kick and goes with any side or salad.
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This hits every category we want from a dessert and is making us even more obsessed with skillet desserts.
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The basil adds an herby freshness to the cheesy, melted Velveeta and chicken. Combined with corn and cherry tomatoes, we've got a weeknight winner.
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Buttery biscuit pot pie is the comfort food you need.
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